This Cabernet Sauvignon is balanced, soft and approachable with flavors of blackberry, cherry, chocolate, and subtle spice notes.

This wine opens with refined notes of raspberry, white tea leaves, a hint of fresh mint and lavender. The flavors are layered with milk chocolate fig reduction, dark plum and licorice root, and the texture is angular, yet sophisticated, with chocolate ganache details in the finish.

This has an herbal and floral nose, complemented by aromas of black cherry. The flavors are layered with tones of dried cherries, pomegranate and cocoa. The texture is rustic, yet silky, with a unique savory and long finish.

Activate your senses with guava, papaya and mango aromas followed by tropical fruit flavors.

A complete sensory experience, intense aromas of dark and red fruits like marionberry and cherry draw you in and then give way to eucalyptus and herbal notes. Cocoa and graphite flavors join the fruit on the palate for a multi-dimensional experience.

This wine is all about the harmonization of the lively acidity and the fresh fruit of Washington State Sauvignon Blanc. The aroma and palate are full of green pineapple, lime zest, and pink grapefruit. The final blend is full of tropical fruit aromas and flavor that match nicely with the finish. Average Analysis per 5oz - Calories 105, Carb 3.0g, Protein 0.0g, Fat 0.0g.

A bright and fruity Rosé from Washington State. This wine has clean notes of strawberry, peach, and pink grapefruit for a fresh new expression of Rosé to enjoy. Average Analysis per 5oz. - Calories 90, Carb 2.0g, Protein 0.0g, Fat 0.0g